Wednesday, November 10, 2010

THANKSGIVING FOR A SMALL PLATE

It's a layer cake.  But it isn't dessert.  It's dinner!


 
The layers are made of turkey and stuffing. It's frosted with mashed potatoes and sweet potatoes. The turkey is ground, and mixed with instant oatmeal. And the coupe de grace is — wait for it — a topping of mini marshmallows.
 
Think it's a good idea?  Get the recipe here.
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7 comments:

  1. smalltownmeNovember 10, 2010 at 8:28 AM

    I considered making something like that as a surprise for my son's birthday. But I didn't.

    ReplyDelete
  2. hokgardnerNovember 10, 2010 at 9:20 AM

    Oh that is just beyond disgusting. Blech.

    Cake should always be just cake.

    ReplyDelete
  3. Jennifer (Jen on the Edge)November 10, 2010 at 2:42 PM

    While part of me is intrigued, I don't think I'll be trying this.

    ReplyDelete
  4. NanNovember 10, 2010 at 4:09 PM

    Intriguing, but I think I'll pass.

    ReplyDelete
  5. Jenn @ Juggling LifeNovember 10, 2010 at 8:07 PM

    Nope. Not for me at all!

    ReplyDelete
  6. michiganmeNovember 11, 2010 at 3:37 PM

    So do you serve it hot or cold? (Can't imagine that it matters)

    ReplyDelete
  7. shrink on the couchNovember 11, 2010 at 10:43 PM

    It would only be more disgusting if it were tofurky. Now that sounds truly nasty. I always want to say to vegetarians, c'mon, will one day of lean white meat hurt that much?

    ReplyDelete

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